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The use of wetting agents such as Marlophene in pickling liquors was investigated. Acid consumption and pickling times were reduced when used with H 62 1SO 64 1 pickles. A disadvantage was the retention of oxide particles in the foam blanket.
The use of wetting agents such as Marlophene in pickling liquors was investigated. Acid consumption and pickling times were reduced when used with H 62 1SO 64 1 pickles. A disadvantage was the retention of oxide particles in the foam blanket.
| Author(s) | Fischer, C.A., Fischer & Co. |
|---|---|
| Publication/Event/Pages | Wire & Wire Products36(9): 1146-1148, 1187-1189 |
| Year | 1961 |
